Job Search

Cook

TasksWork conditions and physical capabilitiesPersonal suitabilityEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefPlan menus, determine size of food portions, estimate food requirements and costs, and monitor and order suppliesInspect kitchens and food service